Eating Out
Dine out in style this Valentine’s Day23rd Jan 2012 Don’t leave things to chance this Valentine’s Day, make sure you book something your partner will remember all year. There are fantastic days and evenings out to be had locally, all guaranteeing exceptional... | The Green Dragon, Ryhall24th Nov 2011 Nicholas Rudd-Jones met with Justin Wilson, who is about to celebrate his first anniversary as landlord
Justin Wilson has been in the pub trade for ten years and still manages to combine it with his... |
Christmas menus23rd Nov 2011 Abigail Richardson and Nicholas Rudd Jones explore what our local eateries are offering over the festive period this year
Rutland Baker’s Yard6 Church Street, Oakham, LE15 6AAOakham’s new... | Red India27th Sep 2011 I was asked to review Red India, but really there was no need as it is my favourite restaurant in Oakham which Pete and I frequent on special occasions. Abigail Richardson
I have come to love Graham’s... |
Barnsdale Hall Hotel27th Sep 2011 Abigail Richardson samples the new menu
Tracy and I concluded that we are not really the ideal pair to be reviewing at lunchtime as we don’t have much of an appetite at that time of day but we managed... | A game of squash27th Sep 2011 With nights drawing in and a nip in the air, it’s time to plump for pumpkin. By Sean Hope, head chef at the Olive Branch, Clipsham
Pumpkin is one of the stars of autumn. Big, round, bold and colourful... |













