Eating Out
Christmas menus and party rooms27th Sep 2012 There’s a lot on offer this year, with prices generally held from last year and some really interesting menus and venues. Nicholas Rudd-Jones explores the wide choice available
RESTAURANTSJackson... | The Wicked Witch22nd Jun 2012 After our first very positive review of the Wicked Witch, we decided to re-visit a couple of months later to see how things were going.
Dameon Clarke, who was helping out in the kitchen from the start,... |
Mini puds!27th Mar 2012 Too full for dessert? Don’t worry, Sean Hope is here to help…
Pudding lovers take note! We’ve launched a selection of mini desserts at the Olive Branch in Clipsham. I guess these sweet treats... | THE WICKED WITCH27th Mar 2012 Nicholas Rudd-Jones discovered stunning, sophisticated food in this re-furbished pub that definitely hits the mark. Highly recommended
The new name – The Wicked Witch – and the pub sign – a pair... |
The Green Dragon, Ryhall24th Nov 2011 Nicholas Rudd-Jones met with Justin Wilson, who is about to celebrate his first anniversary as landlord
Justin Wilson has been in the pub trade for ten years and still manages to combine it with his... | Barnsdale Hall Hotel27th Sep 2011 Abigail Richardson samples the new menu
Tracy and I concluded that we are not really the ideal pair to be reviewing at lunchtime as we don’t have much of an appetite at that time of day but we managed... |















