Food & Drink
Apple and frangipane delice 5th Nov 2009 November is a lovely month of the year – not yet winter but the countryside is full of lovely colour and the lingering flavours of early autumn. If you’re lucky you may still find some apples on the... | Ladles & Loaves 5th Nov 2009 Making soup only takes a few minutes, says food writer and local cook Sarah Lyon...To view the full article, please click the link below |
A Loaf with Roots 29th Sep 2009 Tim Hart, proprietor of the Hambleton Bakery, tells the story of a baker and his effort to look into the pre-industrial age and recreate the bread that we might have found in Rutland in 1850.The baker... | Pork faggots, Cider Sauerkraut, Sage and onion rosti potato 29th Sep 2009 My recipe for you this month is the one I devised for the filming at the Red Lion with the Hairy Bikers for their current BBC2 TV series this autumn: Pork faggots, Cider Sauerkraut, Sage and onion rosti... |
Building Community - Barrowden and Wakerley Community Shop 29th Sep 2009 Sarah Lyon has a little dig around and unearths a group of young people who are expressing their passion and potential, self worth and confidence by learning the value of growing their ownWith sustainable... | The Crown Hotel ‘Taste of Italy’ 25th Aug 2009 David Rudd-Jones took his brother and father along to the Crown Hotel to try out their new Italian menu The Crown Hotel has introduced a new Italian menu, called ‘A taste of Italy’, which runs alongside... |
